This blog post was originally posted on February 3, 2016, and was updated on January 11, 2018 Olive oil is an integral part of Spanish cuisine. With a tradition that spans over 3,000 years, there’s bound to be a few fun facts about Spanish olive oil you didn’t know! No Spanish kitchen would be complete without a […]
EVOO
A Beginner’s Guide To EVOO: Spanish Extra Virgin Olive Oil
This blog post was originally posted on February 16, 2016, and was updated on January 11, 2018 Extra Virgin Olive Oil (EVOO) is the King of all ‘liquid gold’. But, what exactly sets it apart? And, where can you be guaranteed quality in Seville? Walk into any supermarket all over the world and you will […]