If you come to Barcelona craving tapas, you’re not alone. Tapas are a way of life here in Spain, and have gained popularity abroad for good reason. Though often considered to be small plates, doing tapas in Spain is less about the food itself and more about the social experience of sharing it with others. […]
jamón ibérico
Behind the Bite: Jamón Ibérico
This post is part of our Behind the Bite series, deep dives into the dishes that we can’t stop thinking about. Place it on your toast with a drizzle of olive oil and you have breakfast. Add it to eggs and potatoes for a memorable lunch. On its own with a glass of sherry? The […]
Where to Buy Jamón Ibérico in Madrid (And Where to Eat It, Too!)
If Spain had one national gastronomic treasure, it would undoubtedly be jamón ibérico. Iberian ham is a variety of jamón serrano, a kind of dry-cured ham produced in Spain and, trust us, once you try it, you’ll only want to keep trying it over and over again. You’ll definitely want to buy jamón ibérico in Madrid before […]